Photo by: Kristian Dowling/Getty Images – AsiaPac
Chef Nobu Matsuhisa will be returning to his Hawaii flagship restaurant, Nobu Waikiki at Waikiki Parc Hotel (Oahu, HI – www.waikikiparc.com) next week for a series of exclusive events that will provide individuals with rare insight on how he became a master chef.
The incredibly talented Chef Nobuyuki Matsuhisa, is known to the world simply as “Nobu”. Chef Nobu is the acclaimed and highly influential chef proprietor of Nobu, Matsuhisa and Ubon restaurants all over the globe.
During his visit he will be conducting an exclusive Art of Sushi & Sake Tasting Class on Thusday, February 11th. The class will provide participants a rare and unique glimpse into how Nobu creates his famed dishes. Students will be able to directly interact with Nobu in the kitchen for a truly memorable hands-on experience followed by lunch with the famous chef.
In addition, Nobu will also be hosting guests at the Lounge at Nobu Waikiki for Aperitivo!, his signature happy hour. Aperitivo! will feature a tasting trio of Nobu’s selections served with a signature cocktail.
Chef Nobuyuki Matsuhisa has received numerous prestigious honors from the culinary community, including:
- America’s 10 Best New Chefs by Food and Wine Magazine
- Southern California’s Rising Stars by Los Angeles Times Magazine
- induction into Who’s Who of Food and Beverage in America by the James Beard Foundation
- as well as many nominations for Outstanding Chef by the James Beard Foundation.
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